Fruit Ice Cream

Name: Fruit Ice Cream
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g papaya; 100g pineapple; 100g Kiwi; 10g Dried blueberries

by The edge of the sun

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

3

Recently, making ice cream is really addictive. I made various fruits and tried various flavors. I found that all fruits that can't be juiced can be made ice cream. It's amazing. This time it was papaya, pineapple and kiwi. The sweet and sour taste was very refreshing. Although it was not the taste of ice cream, it was definitely not the kind of smoothie. The key is natural health. The MM who loses weight can also eat boldly without getting fat!

Ingredients

200g Papaya
100g Pineapple
100g Kiwi
10g Dried Blueberries

Fruit Ice Cream

1. Peel the kiwi, remove the hard center, cut into pieces and freeze for more than 24 hours

2. Peel the pineapple, remove the hard core, soak in light salt water for 20 minutes, drain the water, cut into pieces and freeze for more than 24 hours