Fruit Molar Stick Baby Food Supplement Recipe

Fruit Molar Stick Baby Food Supplement Recipe

1. Reference age: 10 months or more, food preparation for babies who are not allergic to ingredients: 150g low-gluten flour, 15g milk powder, 1 egg yolk, 50g red dragon fruit, 30g avocado Operation time: 45 minutes Difficulty analysis: Elementary The dragon fruit is strained to extract 25 grams of juice, and the avocado is peeled and mashed into a puree.

2. Add 50 grams of low-gluten flour and stir with chopsticks to form a flocculent.

3. Knead into a smooth dough.

The kneaded dough is relatively dry, because the water absorption of flour is different, so girls can adjust the amount of flour in this step to ensure that it can form a dough without being too wet.

4. Cover the dough with plastic wrap and let it sit for 15 minutes.

5. Add milk powder and egg yolk to the remaining 50 grams of low-gluten flour.

6. Add 10 grams of water and stir to form a flocculent. Milk powder + water can be directly replaced with pure milk~

7. Then knead it by hand, and finally let the dough become a relatively dry, non-sticky, but can knead into a smooth dough state.

8. Cover with plastic wrap and continue to stand for 15 minutes.

9. Take out the three color doughs separately and roll them into thin slices. When rolling, try to keep the thickness consistent, so that the appearance will be higher.

10. Stack the three color dough sheets, cut into long strips, cover with plastic wrap, and let stand for 15 minutes.

I made it longer, so I can cut a little bit shorter for the baby about 6 cm. It is most suitable~

11. Pick up the green biscuit in both hands, twist it in the opposite direction a few times to form a spiral, and the prototype of the molar stick is done!

Sisters need to pay attention here, be sure not to twist too hard, just gently twist out the spiral shape.

12. Put the screwed molar rods in a baking tray lined with greased paper.

The three colors of dough are stacked in different order, so you can change different colors~ I made two colors.

13. Turn the oven to 160 degrees for 25 minutes.

14. Place the baking tray in the preheated oven.

My small noodles are automatically preheated. If the ordinary oven used in the sisters' home, it must be preheated for 5-10 minutes. The "temper" of each oven is different, so you need to carefully observe when baking and adjust the temperature at any time.

If the biscuits are crispy on the outside and soft on the inside after baking, they are not fully baked. You can bake them at low temperature for a few more minutes.

15. If you can't finish it at a time, you can store it in a biscuit tin sealed for a week. Remember to keep it in a dark and ventilated place!

Tips:

Junjun Tips:
1. This snack itself is a hard biscuit (emphasis added) for your baby to molar teeth, it will become a little bit crisper after one day.

2. Be sure to pay attention! The baby must sit while eating the molar stick to avoid choking. Adults must also watch! ! !

3. Tooth sticks must be used in the oven. You can try the hemp without an oven. The recipe recommends several snacks to coax your baby~
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