Fruit Rice Cake Soup
by Strawberries on the balcony
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients map.
2. The apples and pears are peeled, pitted, cut into small pieces, and boiled first.
3. The rice cake is changed into small pieces.
4. After the fruit is boiled and softened, add the rice cake, stir well and bring to a boil.
5. Finished picture.
