Fruit Rice Cake Soup

Name: Fruit Rice Cake Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 50g apple; 50g pear; 150g Glutinous rice cake; 500g water

by Strawberries on the balcony

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

Ingredients

50g Apple
50g Pear
150g Glutinous Rice Cake
500g Water

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Fruit Rice Cake Soup

1. Ingredients map.

2. The apples and pears are peeled, pitted, cut into small pieces, and boiled first.

3. The rice cake is changed into small pieces.

4. After the fruit is boiled and softened, add the rice cake, stir well and bring to a boil.

5. Finished picture.

Comments

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