Fruit Yogurt

Name: Fruit Yogurt
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 330ml milk; 0.3g Yogurt starter

by Kakashuno

4.6 (1)

Favorite

1

Difficulty

Easy

Time

2h

Serving

2

Yogurt can be changed with various fruits, jams, oatmeal...etc.

Ingredients

1. The basin has been disinfected with boiling water

2. Add a little milk and bacterial powder until there is no powder

3. Add a lot of milk and stir well

4. Put it into the fermentation tank, 47 degrees for 7 hours

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