Fruit Yogurt Popsicles
1.
Prepare ingredients: boxed yogurt, mango, kiwi, blueberry, cherry (or other fruits you like)
2.
Prepare a container to pour out the yogurt, wash the box and set aside
3.
Put the fruit in the welt
4.
Pour yogurt
5.
The sliced fruit is fixed with a straw
6.
Put it in the refrigerator for 6 hours
7.
Take it out of the refrigerator and put it in water to thaw
Tips:
1. You can put the fruits you like, watermelons and peaches
2. If you have popsicle molds at home, you can use molds for better results!