Fruit Yogurt Sorbet

by Zimu Youran

4.7 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

Summer is scorching, let’s make a fruit sorbet for the kids~"

Ingredients

Fruit Yogurt Sorbet

1. Chop cherries, blueberries and bananas

2. Snickers frozen in the refrigerator and chopped

3. Pour the yogurt into the baking tray and add the fruit cubes

4. Put it in the refrigerator for three hours

5. Invert the film and slice it

Tips:

Add a layer of greased paper before pouring the yogurt into the mold, it is easy to demould after freezing

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