【fruit Yogurt Steamed Cake】
1.
First prepare all the ingredients, as shown in the picture below. Tips: One kiwi, 120 grams of yogurt, one egg, and 80 grams of flour.
2.
Then add eggs to the yogurt and mix well, as shown in the picture below.
3.
Then add the flour and mix well, as shown in the picture below.
4.
Stir it until it's batter-like.
5.
Then spread a layer of greased paper on the container and spread the kiwi fruit on the bottom, as shown in the picture below.
6.
Then pour the batter into the container as shown in the picture below.
7.
Then put it in a pot and steam it for 20 to 25 minutes.
8.
A delicious fruit yogurt steamed cake is ready, I hope everyone will like it. Have you learned it? Give it a try as soon as possible. If you have any good suggestions or different views on the editor’s approach, please leave a message to the editor. Thank you. Remember to follow the editor and forward the works of the editor. The editor will continue to provide you with food tutorials, and your support will be the biggest motivation for the editor.
