Fruity Food: Ginger Juice Hits Milk

Name: Fruity Food: Ginger Juice Hits Milk
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some milk; Some ginger; Some Sugar

by Old pig's little pig

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Ginger is mildly warm, has the function of dispelling cold and warming the stomach, removing phlegm and lowering the qi, while milk is sweet and tastes cold, and has the function of replenishing deficiency. The two are combined into one, which can invigorate the stomach and warm the body.
It is especially suitable for women during pregnancy and menstruation. The taste is very good and the preparation method is also very simple. Piggy is often made for besties with severe menstrual cramps. It is smooth and smooth. You will fall in love with it after eating it.
PS: Friends who need fruit language machine, please contact Xiaozhu, it is absolutely genuine and affordable. "

Ingredients

Some Milk
Some Ginger
Some Sugar

Fruity Food: Ginger Juice Hits Milk

1. Right amount of ginger, choose the juicy one

Fruity Food: Ginger Juice Hits Milk recipe

2. Wash and peel

3. Cut into silk or chunks, thanks to Lao Lao Zhu’s knives

4. Juicing machine

5. The residue is very dry, don't throw it away, it can be made into ginger jujube tea or other uses

6. The thick ginger juice is set aside, you can add more if you like

7. Heat the milk and add some sugar according to personal preference

8. Stir to melt, cool to about 80 degrees

9. The milk quickly rushes into the ginger juice

10. Stand still for about 5-20 minutes

Tips:
1: Use whole milk for milk
2: Use milk to pour into the ginger juice, not intermittently, but do it in one go
3: The spoon can stand on the ginger juice to hit the milk, it proves successful