Garlic Amaranth
by Leyla REIRA
Favorite
Difficulty
Easy
Time
5m
Serving
2
Seasonal vegetables are naturally not to be missed.
1. Materials are ready. Wash the amaranth.
2. Add oil to the pot, add garlic and stir fragrant.
3. After that, stir fry the amaranth.
4. Stir-fry the amaranth and add a little salt to taste
Tips:Drain the washed amaranth as much as possible, otherwise there will be a lot of soup.
