1. Garlic minced pureed.
2. Mix well with all seasonings into a sauce
3. Deboned chicken legs
4. Put it in the sauce and marinate for 2 hours
5. Spread on a baking sheet brushed with olive oil
6. Bake for 10 minutes after preheating the oven at 230 degrees
7. Take it out, turn it over, and bake for 10 minutes.
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