Garlic Moss Shredded Pork

Name: Garlic Moss Shredded Pork
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 550g Pork shreds; 500g garlic; Some Green onions; Some ginger; Some Pixian Douban

by Strawberry eater

4.7 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Garlic Moss Shredded Pork

1. Cut the washed garlic moss into one-inch-long pieces.

2. Dress up the shredded pork with salt, soy flour, and ginger and set aside.

3. Cut ginger rice, cut green onion into flowers, mince Pixian watercress.

4. Stir-fry Pixian watercress, ginger, and green onions in a hot pan with cold oil.

5. Stir fry with shredded pork.

6. When the shredded pork is cooked, add garlic moss and fry until broken.

7. Serve as a dish.

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