Garlic Noodles
by Zuo Xuanya
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Prepare minced meat, garlic, shallots and noodles.
2. Cook the noodles.
3. Fry the garlic and minced meat together in oil until fragrant.
4. Pour the fried meat and minced garlic with a little oil on the noodles, sprinkle the chopped green onion, and add some soy sauce by the way. (I use Weishida to enhance the taste.)
5. This one is added with bean drum. This is my personal preference. You can also add sauce without adding bean drum (sweet and sour sauce can be used.)
