Garlic Peanuts

Garlic Peanuts

by Mom Nini

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Easy to make, not greasy or greasy, crispy garlic peanuts. Make it yourself more at ease.

Ingredients

Garlic Peanuts

1. 25 grams of garlic, sliced, 2 bay leaves, 5 aniseed, 1 small piece of cinnamon, 20 peppers

Garlic Peanuts recipe

2. Add 350 grams of peanuts to the prepared garlic slices and spices, about 10 grams of salt, and a suitable amount of water, stir and soak for more than 8 hours

Garlic Peanuts recipe

3. Drain the water after soaking, and dry the skin water. Find a larger flat plate and spread the peanuts on the plate

Garlic Peanuts recipe

4. Microwave high heat for 4 minutes, then turn to medium-high heat for 6 minutes. In the meantime, turn the peanuts every 2 minutes to heat the peanuts evenly.

Garlic Peanuts recipe

5. Take out and let cool and ready to eat

Garlic Peanuts recipe

Tips:

1: The amount of garlic can be added according to your preference, 25 grams of garlic is slightly garlicky.
2: Turn the peanuts in the microwave oven every 2 minutes, and be careful not to bake them.
3: The peanuts will be soaked for a long time and taste more delicious.

Comments

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