Garlic Shrimp

Garlic Shrimp

by juju

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Garlic Shrimp

1. Materials ready

Garlic Shrimp recipe

2. Wash the Pippi shrimp and let it dry

Garlic Shrimp recipe

3. Rinse the peppercorns, chop the ginger garlic and coriander

Garlic Shrimp recipe

4. Heat oil in a pot, saute the pepper, then serve

Garlic Shrimp recipe

5. Then saute the ginger and garlic

Garlic Shrimp recipe

6. Then put Pippi shrimp and stir fry

Garlic Shrimp recipe

7. Stir-fry until the Pippi shrimp changes color, add water and simmer for a while

Garlic Shrimp recipe

8. Then stir fry over high heat and collect the juice

Garlic Shrimp recipe

9. After collecting the juice until it is dry, add an appropriate amount of salt and sprinkle with coriander.

Garlic Shrimp recipe

Tips:

Sichuan pepper is easy to paste, it needs to be served immediately after sautéing, leaving its fragrance.

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