by Quack 911
Difficulty
Easy
Time
30m
Serving
2
1. Choose mushrooms of the same size, remove the stems and set aside.
2. Wash the mushrooms and fry them with olive oil, chop all the mushroom stems, add minced garlic and yangwuqian and stir fry.
3. Stuff the fried stuffing into the mushrooms, and continue to fry to make them golden brown.
Tips: Nothing, it's almost 0 failures
Nothing, it's almost 0 failures
