Garlic Sweet Potato Leaves

Garlic Sweet Potato Leaves

by Feifei 2005

5.0 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Sweet potato leaves are rich in nutrients, green and fresh, smooth and refreshing. Most of its nutrients are higher than spinach, celery, carrots, cucumbers, etc., especially carotenoids are 3 times higher than ordinary carrots, and 600 higher than fresh corn, taro, etc. Multiple times. Sweet potato sprouts are rich in nutrients. The 10-15 cm of the top of each 100 grams of sweet potato vines, tender leaves and petioles are collectively called stems. Sweet potato stem tips are rich in protein, carotene, vitamins, iron and calcium.

Ingredients

Garlic Sweet Potato Leaves

1. Prepare sweet potato leaves, take the leaves and the top tender part

Garlic Sweet Potato Leaves recipe

2. Wash the sweet potato leaves

Garlic Sweet Potato Leaves recipe

3. Heat oil in a pan, add garlic slices and sauté until fragrant

Garlic Sweet Potato Leaves recipe

4. Add sweet potato leaves

Garlic Sweet Potato Leaves recipe

5. Stir fry

Garlic Sweet Potato Leaves recipe

6. With salt

Garlic Sweet Potato Leaves recipe

7. Stir-fry with chicken essence

Garlic Sweet Potato Leaves recipe

8. Loading

Garlic Sweet Potato Leaves recipe

Tips:

1. Choose sweet potato leaves that are tender, and take the top part and leaves;
2. Add garlic and stir-fry to get the garlic fragrance, which is very fragrant.

Comments

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