Garlic Vermicelli Baby Dish

Garlic Vermicelli Baby Dish

by Jamie 13569673

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

This is a simple home-cooked dish that novices must have. Although it is very simple, the combination of baby cabbage and garlic is perfect. The aroma of garlic can inspire the sweetness of baby cabbage. With a bite of vermicelli, the taste is richer, my friends. Hurry up and learn!

Ingredients

Garlic Vermicelli Baby Dish

1. Prepare the ingredients, break the baby cabbage into small cloves, chop the garlic into minced garlic and set aside

Garlic Vermicelli Baby Dish recipe

2. Soak the vermicelli with warm water to soften

Garlic Vermicelli Baby Dish recipe

3. Add garlic to the oil in a pot, stir fragrantly, add salt, soy sauce, and oyster sauce, stir fry together, set aside

Garlic Vermicelli Baby Dish recipe

4. Spread the vermicelli on the bottom of the baby cabbage, and pour the garlic sauce just made

Garlic Vermicelli Baby Dish recipe

5. Steam on high heat for 6 minutes

Garlic Vermicelli Baby Dish recipe

6. Finally, pour a little hot oil on the steamed baby cabbage, and it can be out of the pot~

Garlic Vermicelli Baby Dish recipe

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