Ginger Candy. Glutinous Rice Balls
1.
Prepare glutinous rice balls, brown sugar, ginger powder
2.
Add water to the pot, put cold water into the dumplings
3.
The glutinous rice balls are ready to be cooked
4.
Add brown sugar and ginger powder
5.
The glutinous rice balls are cooked
6.
Very tasty
7.
delicious.
Tips:
The glutinous rice balls are frozen and can be boiled under cold water, so that after the glutinous rice balls are cooked, they will be smoother and more waxy.