1. Prepare the right amount of ingredients according to the number of people
2. Shell the ginkgo and cut it well. (Note: Ginkgo should not be consumed too much at one time)
3. Put all the ingredients into the electric pressure cooker
4. Add appropriate amount of water
5. Press the porridge button and wait for it to be eaten (according to the different brands of household appliances and pressure cookers, set the time according to actual conditions)
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