Glutinous Rice Balls
1.
After the water is boiled, add the glutinous rice balls, orange peel, and dried osmanthus, cook until the glutinous rice balls are cooked and float to the surface of the water, and finally add some sugar.
2.
Add glutinous rice balls and orange peel after boiling the water.
3.
Boil until the glutinous rice balls float to the surface, add wolfberry and dried osmanthus.
4.
Turn off the heat and add sugar.
Tips:
1. It is convenient to buy ready-made quick-frozen glutinous rice balls. 2. Add some orange peels and dried osmanthus flowers for fragrance.