Glutinous Rice Date
1.
Big red dates pitted
2.
Soak in warm water for ten minutes
3.
Add water to glutinous rice flour
4.
Knead into dough
5.
Divide into small pieces and rub them into strips
6.
Wrap them in the soaked red dates in turn, and sieve an appropriate amount of powdered sugar on the surface
7.
Put water in the pot, heat until the water boils, add glutinous rice and jujube and steam for five minutes
8.
Take it out and sprinkle in white sesame seeds
9.
Take a picture beautifully
Tips:
For those who like sweets, add more powdered sugar, or pour honey after it is out of the pot