Glutinous Rice Porridge with Yam
1.
Rinse the barley rice overnight in advance
2.
Glutinous rice
3.
Wash the glutinous rice and put it in the rice cooker. Wash the soaked barley rice and put it in too
4.
Add water and press the cooking button to start cooking
5.
Wash yam
6.
Peeled and diced
7.
After the porridge is boiled, add yam and continue to cook until it is sticky.
8.
Finished picture
Tips:
Barley rice is not easy to boil, so it must be soaked in advance.