1. Wash the bitter gourd and soak the wolfberry in cold water
2. Choose bitter gourd that is firmer, so that the flesh is thick, take out the fruit inside and cut into thin slices
3. Put the bitter gourd and the soaked wolfberry in a large bowl and soak with Sprite! To finish off the ingredients, add a little bit of salt. The salt is just to taste, so just put a little less! Put it in the refrigerator, it will take at least 2 to 3 hours to taste!
4. When you want to eat, fish out the bitter gourd and wolfberry and put it on a plate
5. You can dip it with orange juice or honey when you eat it. The taste is sweet and bitter, cool and refreshing.
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