Golden Cheese Cookies
1.
Put the butter in a basin and mix well after it has softened
2.
Add the powdered sugar and beat in one direction until the color starts to turn white
3.
Add eggs and continue beating until fluffy
4.
Add the milk in two portions, whipping each time until it is completely absorbed
5.
The whipped butter becomes light and fluffy feathers
6.
Sift in the low-gluten flour and golden cheese powder mixture
7.
Stir evenly
8.
Put it in a piping bag, and squeeze out the pattern you like on the baking tray with tin foil;
9.
Preheat the oven to 180 degrees, turn on the upper and lower heat, put it on the middle level, and bake for about 12-15 minutes
Tips:
1. Golden cheese powder can be bought online;
2. Chopped scallions can be bought ready-made or you can make your own.