Corn noodles are nutritious and taste good. Corn has a golden value. Corn contains vitamins A and E and glutamic acid. It also contains lysine and trace element selenium, and the carotene content is more than 5 times that of soybeans. It can be seen that you should eat more food made from corn. The noodles are simple and fast, suitable for the fast pace of office workers. The taste of corn noodles is not worse than that of spaghetti. "