Golden Sea Oyster Fried

Golden Sea Oyster Fried

by Sugar Oda Yuan

4.8 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Sea oysters are called milk in the sea. It has the functions of strengthening the liver, detoxifying, purifying congestion, and nourishing appearance. We usually eat directly by steaming, and the taste is extremely delicious.
This time I used Duoli's fragrant peanut oil to learn from the chef to make a sea oyster fried. It is not only delicious, but also more nutritious~"

Ingredients

Golden Sea Oyster Fried

1. Prepare the ingredients, wash the sea oyster meat, cut the scallions into sections, and cut the scallions into flowers.

Golden Sea Oyster Fried recipe

2. Add chopped green onion and salt to sea oyster meat and mix well

Golden Sea Oyster Fried recipe

3. Add sweet chili sauce and mix well

Golden Sea Oyster Fried recipe

4. Add sweet potato starch and mix well

Golden Sea Oyster Fried recipe

5. Pour peanut oil into the pot

Golden Sea Oyster Fried recipe

6. Fry the sea oyster meat in a flat pan until golden brown and turn it over

Golden Sea Oyster Fried recipe

7. Add small chives

Golden Sea Oyster Fried recipe

8. Beaten eggs

Golden Sea Oyster Fried recipe

9. Pour the egg mixture around the sea oyster meat, fry until golden brown, turn over and fry until cooked

Golden Sea Oyster Fried recipe

10. Pour a little sesame oil after it is out of the pan

Golden Sea Oyster Fried recipe

11. Finished picture

Golden Sea Oyster Fried recipe

12. Finished picture

Golden Sea Oyster Fried recipe

13. Finished picture

Golden Sea Oyster Fried recipe

Tips:

The amount of salt is added according to your taste.
It is recommended to finish it at once~

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