Golden Silk Jujube Laba Porridge

Name: Golden Silk Jujube Laba Porridge
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Jiangmi; Some Jinsixiaozao; Some peanut; Some Red kidney beans; Some Red fragrant rice; Some Mai Ren; Some black rice; Some Lotus seed

by English-English recipes

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

Jinsixiaozao has a unique flavor and has become a treasure among red dates in my country. According to legend, in the autumn of 1737, Emperor Qianlong went to Cangzhou for hunting. He passed through Xianxian and saw the jujube tree on the side of the road. One, the golden silk shines when it is opened, and it tastes as sweet as honey in the mouth. He said with joy: "Cangzhou has been a grassy land since ancient times, but the golden silk jujube has a very good flavor. If it is so fresh?" The main ingredient is Laba porridge, which is rich in jujube, rich in nutrition and soft and waxy in the mouth. "