Golden Sweet Potato Cake
1.
All preparation materials
2.
Peel and cut sweet potatoes into small pieces
3.
Steam the sweet potatoes over water and puree the sweet potatoes
4.
Add sugar and mix well
5.
Heat the water and stir with chopsticks until transparent
6.
Pour the stirred orange powder into the mashed sweet potatoes and mix well
7.
Add water milled glutinous rice flour and lard and stir to form a dough
8.
Make a star shape with a model
9.
Use the mold to make the opening shape you like
10.
Enjoy
Tips:
1. If you are afraid of being too greasy, you can use an electric baking pan to fry
2. Sweet potato cakes with lard taste very crispy