1. Fragrant.
2. The ingredients are ready.
3. Put vegetable oil in the pot and slowly heat up the oil residue.
4. Add light soy sauce.
5. Set aside the fried oil residue and add the green and red peppers.
6. Add minced garlic.
7. After adding the right amount of salt and dark soy sauce, mix all the ingredients well.
8. Order food.
9. dinner.
Tips:1. The oil residue itself has grease, so there is no need to put too much oil.
2. If you like soft taste, sprinkle a little water and simmer for about one minute.
