Green Papaya Shreds with Sesame Sauce

Name: Green Papaya Shreds with Sesame Sauce
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Green Papaya; Some parsley; Some Red chili; Some Jiang Rong; Some Minced garlic

by tuzitan

5.0 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Green papaya is rich in papaya enzyme, papain, chymotrypsin, carotene, etc.; it is rich in more than 17 kinds of amino acids and a variety of nutrient elements; it is a nutritious, beneficial and harmless "fruit". Of treasures". Another effect of it is breast enhancement and beauty, which most people know. Compared to mature papaya, I prefer green papaya, because green papaya has a crunchy texture, especially the cold salad, which is more delicious! I really like the taste of sesame sauce, so I made a combination with green papaya and added a spoonful of the secret spicy sauce made by the rice sprouts. It’s very fragrant! "

Ingredients

Green Papaya Shreds with Sesame Sauce

1. Main ingredients: green papaya, coriander, red pepper.

Green Papaya Shreds with Sesame Sauce recipe

2. Ginger, minced garlic.

3. Grate the green papaya and add some salt to let it out.

4. Shred the pepper, cut the coriander into sections and soak in water.

5. Squeeze fresh lemon juice into a large bowl, I used more than half.

6. Add two spoons of sesame sauce and mix well.

7. Add ginger and minced garlic, and add two spoons of sugar.

8. A little fish sauce, (to taste according to personal taste).

9. Rinse the salted shredded papaya with water and squeeze the water.

10. Cilantro and chili silk napkins absorb excess water, as does papaya.

11. Add another spoonful of chili sauce to the sauce just made.

12. Mix well...

13. The shredded papaya that will absorb moisture.

14. Add coriander and chili shreds and stir well.

15. It's sour and crunchy, with a bit of spicy, and the fragrance of sesame sauce, which is very smooth and delicious. This time I put too much lemon juice, so I should put half of the lemon juice on it.