Green Pepper Preserved Egg

Name: Green Pepper Preserved Egg
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 5 preserved egg; 1 piece green pepper; Some garlic; Some Soy sauce

by Xia Nv Cooking Woman

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

I like to eat, I like it, I don’t like it, haha"

Ingredients

Green Pepper Preserved Egg

1. Preserved eggs, I peeled 4 of them before I thought of taking pictures

2. Cut green pepper into circles, mince garlic

3. Cut each preserved egg into 4 halves

4. Stir-fry green peppers and minced garlic first

5. Remove the green pepper after it is cut off

6. Put soy sauce in the pot and cook

7. Pour soy sauce, put on chili rings, it's done

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