Green Tea Strawberry Cake Roll

by Teacher Xiaoyue

4.8 (1)
Favorite
2

Difficulty

Easy

Time

20m

Serving

2

In this pleasant afternoon, the sun is shining, sitting on the balcony basking in the sun, and running for a cup of your favorite drink, maybe coffee, maybe milk tea, maybe a cup of scented tea, with a small fresh cake roll, this afternoon is very It's beautiful. "

Green Tea Strawberry Cake Roll

1. Mix olive oil and honey together

2. Separate the egg white from the yolk

3. Whip the egg yolks, and add sugar to the egg whites to beat

4. Add the whipped egg yolk to the whipped egg white and mix well

5. Add cake powder, olive oil honey, green tea powder, stir, add green food coloring, and stir evenly

6. Pour the batter into the baking tray and spread it out

7. Bake in a preheated 180℃ oven for 13 minutes, then take it out and cool it in the refrigerator

8. Make the ingredients, add the whipped cream and sugar and whip until foaming

9. Pour the ingredients into the egg roll wrapper and spread it flat, put strawberries on it, roll it up, and slice it.

10. carry out.

Tips:

Friends who like this snack can pay attention to it, and there will be more exciting content in the future.

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