Griddle Cauliflower
1.
Prepare the materials in the picture.
2.
Put the pork belly in water and cook for 10 minutes.
3.
The materials are prepared as shown.
4.
Add oil to the pot and add the sliced pork belly.
5.
Stir-fry pork belly until slightly golden, add bean paste and garlic.
6.
Stir fry the aroma of red oil and garlic.
7.
Add cauliflower.
8.
Add appropriate amount of light soy sauce and salt, stir fry evenly.
9.
After sautéing on medium heat until delicious, add garlic leaves.
10.
Finished picture.
11.
Finished picture.
12.
Finished picture.