Grilled Cheese Slices

Name: Grilled Cheese Slices
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Toast; 100g Cream cheese; 2 pcs yolk; 20g Powdered sugar

by Dai Daiai Baking

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Cheese chubby has always liked to eat cheesecake and cheese bread. These chubby loves very much, and often buy these kinds of cakes and breads. Two days ago, a relative left a message saying that there is too much cheese at home, is there a recipe for consuming a lot of cheese, Xiaopang thought, this is a large amount of consumption, and it is very simple and easy to operate, about half an hour in the morning Well, don’t delay going to work and school, the taste is very fragrant, you can try it if you like it! !

Ingredients

Some Toast
100g Cream Cheese
2 pcs Yolk
20g Powdered Sugar

Grilled Cheese Slices

1. Prepare the ingredients you need. The powdered sugar is based on your personal taste. If you like sweetness, you can add more.

2. Place the prepared toast in the baking tray, heat the oven to 180 degrees and lower the heat to 100 degrees to preheat. Here to explain, if you like crispy toast, the upper and lower fire temperature is the same. If the surface is slightly burnt but the toast is still soft, the upper and lower heat are high and the lower heat is low.

3. Heat the cream cheese with water, and use a whisk to stir smoothly.

4. Add egg yolk and powdered sugar and mix well.

5. After mixing well, spread cheese mayonnaise on the toast, remembering that it must be thick.

6. After coating, put it in the oven and bake it for about 10 minutes. Because the temperature of each oven may be different, the time may increase or decrease according to the coloring situation. It is recommended to keep by the oven when baking. After it's baked, it can be out of the oven.

7. Is it particularly simple? This one belongs to the fast breakfast category. It takes half an hour to make it in the morning!!

Tips:
1. When putting the powdered sugar, increase or decrease according to your own taste. If you like sweetness, you can put more.
2. When spreading cheese mayonnaise, be sure to spread it thickly.
3. The baking time is based on the temperature of the oven.