Grilled Chicken Wings with Seasonal Vegetables

Grilled Chicken Wings with Seasonal Vegetables

Today I will share a grilled chicken wings with seasonal vegetables. The skin is bright and appetizing, and it tastes slightly sweet. It is very delicious.

Difficulty

Normal

Time

30m

Serving

2

by Plums for gourmet

4.7 (1)

Ingredients

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How to make it (Grilled Chicken Wings with Seasonal Vegetables)

1. Chicken wings are boneless. First cut the two ends of the chicken wings and cut them along the bones, so that the bones can be easily pulled out
Grilled Chicken Wings with Seasonal Vegetables recipe
2. Put the chicken wings in a bowl, add the Orleans grilled wings marinade and water, mix well, and marinate for 4 hours
Grilled Chicken Wings with Seasonal Vegetables recipe
3. Cut potatoes and carrots into strips, cut asparagus into sections and set aside
Grilled Chicken Wings with Seasonal Vegetables recipe
4. Fill the middle of the chicken wings with vegetables, then put them in the preheated oven and bake at 190 degrees for 10 minutes
Grilled Chicken Wings with Seasonal Vegetables recipe
5. Seasoning sauce. Prepare a small bowl, add salad oil and honey, and mix well
Grilled Chicken Wings with Seasonal Vegetables recipe
6. Brush the prepared sauce evenly on the surface of the chicken wings, then put it in the oven and bake at 190 degrees for 15 minutes. Brushing a layer of honey sauce will make the skin of the chicken wings brighter, and taste a little sweeter, with more flavor
Grilled Chicken Wings with Seasonal Vegetables recipe

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