Grilled Corn

Grilled Corn

by Le Shi Ji

4.6 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

In addition to carbohydrates, protein, fat, carotene, corn also contains riboflavin, vitamins and other nutrients, so it is rich in nutrients. Corn has anti-aging properties, protects the eyes, lowers human cholesterol, and assists in the treatment of many diseases. Corn can be cooked and roasted, and it can also be used as popcorn. This kind of roasted corn has better nutrition than traditional stove roasted corn. . "

Ingredients

Grilled Corn

1. Remove the outer skin of the corn and wash it.

Grilled Corn recipe

2. Put it into the pot and add water that can almost submerge the corn.

Grilled Corn recipe

3. Add milk and then salt.

Grilled Corn recipe

4. Cook it for about ten minutes and remove it. Put it on tin foil and brush with melted butter.

Grilled Corn recipe

5. After brushing, the ends are rolled up.

Grilled Corn recipe

6. Put it in the preheated oven and heat up and down to 200 degrees for about 15 minutes.

Grilled Corn recipe

7. Attractive aroma, delicious grilled corn.

Grilled Corn recipe

Tips:

The salt is added to increase the flavor and highlight the sweetness.

Comments

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