Grilled Crabs with Salty Noodles

Name: Grilled Crabs with Salty Noodles
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs Hairy crabs; 1 serving Flour; 1/2 teaspoon salt

by Niu Ma Kitchen

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Thanks to Mei Meijie’s trial of ingredients. This time I received hairy crabs. The autumn breeze made the crab fat. This is the first wave of crab gifts I received this year. The taste is superb. There are eight crabs in a gift box. I like to make more crabs. Let’s make a grilled crab. Compared with steamed crab, grilled crab is more delicious and delicious. I originally wanted to be a salt bureau, but it was too salty, so I used the method called chicken, and used the appropriate amount of salt to make the noodles, then wrapped the crabs in the salty noodles, and then baked them in the oven at high temperature. Use the remaining temperature of the dough to make the crabs more cooked. Not much to talk about, just go straight to the process, and everyone will understand it at a glance.