Grilled Cuttlefish

Name: Grilled Cuttlefish
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 300g Cuttlefish; Some onion; Some garlic; 10g Cooking Wine; Some Barbecue sauce

by Feeding the Valley Food

4.8 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

1

Grilled Cuttlefish

Ingredients

300g Cuttlefish
Some Onion
Some Garlic
10g Cooking Wine
Some Barbecue Sauce

Grilled Cuttlefish

1. Pour baby cuttlefish into salt barbecue sauce

2. Stir and marinate for half an hour

3. Onion garlic diced

4. Spread the onion and garlic on the baking tray

5. Cuttlefish size on top

6. Bake in the oven for 10 minutes

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