Grilled Drunken Shrimp
1.
Add 2 tablespoons of salt to the prawn wine (beer or white wine), and marinate overnight; cut the cherry tomatoes in half, prepare the cucumber cubes, and wear the marinated shrimps
2.
Prepare the sauce, put the dressed shrimp in the oven, turn over in the middle, brush the sauce, and put it in the preheated oven at 400°F for 20 minutes