Grilled Gourd with Ham Sausage
1.
Cut the ingredients and set aside.
2.
Heat the pan with garlic and saute until fragrant. Add the ham and sauté for a while.
3.
Add the gourd and fry until tender.
4.
Add water and simmer on medium heat for 20 minutes.
5.
Put it out of the pot and serve it on the plate, enjoy!