Grilled Ribs

Name: Grilled Ribs
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g Ribs; 110g Spicy barbecue sauce

by 1 coarse tea and light rice 1

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

When visiting the supermarket, the girl saw the barbecue sauce and said that she wanted to eat barbecue. Well, there is an oven at home, making barbecue is not a problem.
So I bought the ribs and mixed them with spicy barbecue sauce. The grilled taste is really good. The ribs are tender on the outside and tender on the inside. They are especially delicious! And the method is very simple, and you don't need to marinate for too long, the ribs are very tasty.

Ingredients

500g Ribs
110g Spicy Barbecue Sauce

Grilled Ribs

1. Prepare the steak and barbecue sauce

2. After washing the steaks, control the moisture and pour the barbecue sauce

3. Mix well and marinate for 1 hour

4. Spread tin foil on the baking tray (matte side up), and put the marinated ribs on the tin foil

5. The upper and lower tubes of the oven (turn on the hot air circulation) preheat at 180 degrees for 5 minutes, place the baking tray in the middle of the oven, and bake for 30 minutes

6. Take out the baking tray when it's roasted for 20 minutes, apply a layer of sauce on each steak, and then put it back in the oven to continue roasting. After the time is complete, you can

Tips:
1. The length of the ribs can be divided according to your preference
2. The temperature of each oven is different, the baking time and temperature should be adjusted according to the condition of your own oven
This recipe uses a Midea smart electric oven, model T7-L384D, with a capacity of 38L and a power of 1800W. Please adjust the heating time appropriately according to the power and temperature difference of your own oven.