Grilled Salmon with Mashed Potatoes
by wxu
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Marinate the salmon with a little salt, white wine, pepper, and rosemary for 30 minutes.
2. Oil the tin foil, add rosemary, and then add the salmon, wrap it in tin foil, put it in the oven at 200 degrees, and bake for 20 minutes.
3. Open the tin foil and bake it for another 10 minutes at 180 degrees for coloring. The mixed vegetables are over water, the potatoes are peeled and sliced, cooked, pressed into a puree, and served with salmon and mixed vegetables.
