Grilled Sauce Steak with Fried Potato Salad
by Shangshizhiwen
Favorite
Difficulty
Easy
Time
15m
Serving
1
Nowadays, there are more and more food production programs, and it seems that there is a feeling of cooking for the whole people. The seasonings in the supermarket are also rich and colorful, and there are more and more one-bag seasonings.
The so-called one-bag type is a barbecue sauce such as Daxida, which contains a variety of seasonings, which can be used directly to make delicious food, and there is almost no need to research the ingredients by yourself. Even how much meat, how much ingredients, how to place, and the order are clearly written.
I have a friend who has not seen what she has done after knowing her for a few years. Until last year, she started to pick up some Sichuan dishes, fish-flavored pork shreds, mapo tofu, etc., which looked pretty good. One day when we had a dinner, we asked her to show her cooking skills, but she came with a bag of fish-flavored shredded pork sauce. It turned out that this was her weapon...
I remembered that when I watched "Where Are You Going, Dad" before, Tian Liang, who was almost at the junior level in his cooking skills, leaned on bags of seasonings and survived that season of cooking. It can be seen that such seasonings were saved. How many noobs!
Continue to rejoice to the success of the first sauce, this time I used barbecue sauce for marinating, black pepper sauce for seasoning, and the combination of double sauces, so that the kitchen novices can also make their own perfect steak!
The so-called one-bag type is a barbecue sauce such as Daxida, which contains a variety of seasonings, which can be used directly to make delicious food, and there is almost no need to research the ingredients by yourself. Even how much meat, how much ingredients, how to place, and the order are clearly written.
I have a friend who has not seen what she has done after knowing her for a few years. Until last year, she started to pick up some Sichuan dishes, fish-flavored pork shreds, mapo tofu, etc., which looked pretty good. One day when we had a dinner, we asked her to show her cooking skills, but she came with a bag of fish-flavored shredded pork sauce. It turned out that this was her weapon...
I remembered that when I watched "Where Are You Going, Dad" before, Tian Liang, who was almost at the junior level in his cooking skills, leaned on bags of seasonings and survived that season of cooking. It can be seen that such seasonings were saved. How many noobs!
Continue to rejoice to the success of the first sauce, this time I used barbecue sauce for marinating, black pepper sauce for seasoning, and the combination of double sauces, so that the kitchen novices can also make their own perfect steak!
