Grilled Sausage

Grilled Sausage

1. Prepare the right amount of ham sausage.

2. Peel off the skin and string together with bamboo skewers.

3. Use a knife to cut the sausage on all sides, not to the end.

4. Try to cut the same spacing as possible, so that the grilled sausages are more delicious and beautiful.

5. Brush the surface of the sausage with cooking oil, preheat the oven in advance, and bake for 15 minutes at 180 degrees. Put the sausages on the grilling net to heat more evenly.

6. After roasting for a while, the sausage will bloom and become very beautiful. (I forgot to brush the oil in advance, and I pulled it out halfway and brushed it again)

7. For the grilled sausages, sprinkle with cumin powder and pepper. (If you like spicy, you can sprinkle chili powder)

8. The finished picture is delicious and easy to make.

9. The finished picture is fragrant and beautiful.

10. The finished picture is delicious and rest assured.

11. Finished picture.