Grilled Shrimp

Grilled Shrimp

by Wuli's splendid kitchen

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

1

Compared to grilled chicken necks, grilled chicken hearts are healthy grilling ingredients, which are still cleaner than barbecue restaurants, and are grilled prawns that are easy to operate

Ingredients

Grilled Shrimp

1. 1. Wash the shrimp, remove the head, remove the shrimp thread, and peel 2. Put the cooking wine, seafood soy sauce, salt, chili sauce, and barbecue ingredients, mix well and let stand for 5 minutes 3. Put in the oven for 15 minutes on low heat 4. Serve it~

Tips:

I roasted it a little bit burnt on top, I roasted it for about 20 minutes eh, everyone watched it when it was roasting ~ let it stand for 5 minutes to taste. It tastes good or not, it depends on whether it is fed or not. The word “feed” is really appropriate~ I feed shrimp, shrimp feed me (o˚̑̑̑̑̑ 3˚̑̑̑̑̑o)

Comments

Similar recipes

Longevity Noodles

Noodles, Cooking Oil, Egg

Spaghetti with Tomato Sauce

Spaghetti, Seasonal Vegetables, Bell Peppers

Seafood Soup

Tofu, Squash, Soy Sprouts

Miso Soup

Lactone Tofu, Chopped Green Onions, Shimizu

Stir-fried Seasonal Vegetables with Shrimp

Bamboo Shoots, Asparagus, Carrot

Braised Shrimp Balls with Seasonal Vegetables

Shrimp, Small Rape, Green Pepper

Seasonal Vegetable Shrimp Skewers

Shrimp, Tofu Slices, Green Pepper

Stir-fried Seasonal Vegetables with Shrimp

Shiitake Mushrooms, Broccoli, Pork Belly