Grilled Shrimp with Cheese
1.
First, rinse the sea prawns, cut off the shrimp silks, and prepare the ingredients.
2.
Open the back of the shrimp and remove the shrimp thread.
3.
Squeeze in a little mayonnaise in the open back, stuffed with shredded cheese.
4.
Then sprinkle a little basil and cheese powder on the surface.
5.
Put it in the oven and set it to 170 degrees for about 15 minutes.
6.
Isn't it simple? The taste definitely makes you fall in love!
Tips:
1. The roasting time of sea prawns needs to be adjusted according to the temper of the oven and the size of the prawns. The time in the text is for reference only.
2. This mayonnaise is my personal favorite flavor and can be adjusted according to my own preferences.