Grilled Steak
1.
steak
2.
The steak is washed, and the steak is easy to taste when marinated with a few knives
3.
Put the steak in the basin and put the ginger
4.
Pour the rice wine
5.
Put onions
6.
Put onion
7.
Add pepper
8.
Add salt
9.
Then put lemon juice
10.
The most well-mixed massage steak
11.
Massage the beef drain in a fresh-keeping bag, then put it in the refrigerator overnight
12.
On the next day, take out the steak and spread red rice noodles on the steak, line the baking tray with tin foil, and put the steak
13.
Preheat the oven at 250 degrees for 5 minutes, and bake up and down for 30 minutes
14.
Take it out after 30 minutes and put it on the grill for another 30 minutes