Grilled Toast with Shrimp and Seaweed Strips

Name: Grilled Toast with Shrimp and Seaweed Strips
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Toast; Some carrot; Some egg; Some shrimp; Some Gold dressing; Some Avocado; Some oil; Some starch; Some Seaweed; Some Black sesame powder

by A🐣 pretty mom💋💍

4.9 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Grilled Toast with Shrimp and Seaweed Strips

1. Prepare ingredients

2. Cut the toast into triangles on all sides, chop the shrimp into puree, remove the fishy with lemon, rub the carrot into filaments and chop finely

3. Mix the shrimp puree and carrots, pour in an appropriate amount of avocado oil and a little starch, and stir well.

4. Then spread the shrimp paste evenly on the toast,

5. Sprinkle black sesame powder with sea moss

6. Sprinkle with golden sauce

7. Brush a layer of egg liquid on the surface, preheat the oven at 170 degrees and bake for 10 minutes 💁🏻 Nutritional quick and easy breakfast is complete