Guangdong Old Fire Soup-agaricus Blazei
1.
Prepare all the materials
2.
The flower gum needs to be soaked for 12 hours
3.
Remove the flower gum and soak other materials for 20 minutes (if there is sulfur material, soak for 12 hours)
4.
After the lean meat is boiled for two minutes, wash it and set aside
5.
Put all the ingredients and lean meat into the pot, bring to a boil on high heat, turn to low heat, and cook for 2 hours.
Tips:
Flower Maw has a high therapeutic effect and is rich in protein, gum, phosphorus and calcium. It is regarded as a treasure for women.