Gunship Crab Stick Sushi
by Ming Cuiyan
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Sushi rice.
2. Cooked.
3. Add sushi vinegar and sugar and mix well.
4. Use a mold to form rice balls.
5. Surround the rice balls with seaweed.
6. Add salad dressing.
7. Put in the crab sticks.
8. Plate.
